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Bhungla / Puffed Snack Sticks

Bhungla / Puffed Snack Sticks Exporter from India

Nature Crown supplies premium-quality Bhungla / Puffed Snack Sticks / Fryums from India to global buyers. Our products are carefully sourced, processed, quality-checked and packed to meet international buyer expectations for taste, puffing performance, hygiene, shelf life and packaging strength.

Bhungla is a popular Indian ready-to-fry snack made mainly from potato starch, tapioca starch, corn flour, rice flour, edible salt and spices. It expands beautifully when fried and becomes light, crispy and flavourful. It is widely dem anded by Indian grocery stores, ethnic supermarkets, foodservice distributors, private-label brands and snack importers worldwide.


Product Range

  • Ready-to-Fry Bhungla Sticks
  • Ready-to-Eat Fried Bhungla
  • Plain Bhungla
  • Masala Bhungla
  • Spicy Bhungla
  • Mini Bhungla Sticks
  • Long Bhungla Sticks
  • Multicolour Bhungla / Fryums
  • Private Label Bhungla

Key Product Features

  • Indian-origin puffed snack sticks
  • Excellent puffing and crispy texture
  • Uniform size and clean appearance
  • Low moisture for better shelf life
  • Available in plain, salted and masala variants
  • Suitable for retail, wholesale and foodservice
  • Custom packaging and private label available
  • Export-ready quality and documentation support

Grades Available

Premium Export Grade: Uniform size, high puffing ratio, low breakage, clean colour and strong retail appeal.

Standard Export Grade: Good puffing, acceptable size uniformity and suitable for wholesale and ethnic grocery markets.

Economy Grade: Affordable option for bulk buyers and price-sensitive markets.

Private Label Grade: Customized as per buyer’s brand, flavour, size, packaging and destination-market requirements.


Common Specifications

Appearance: Clean, dry, stick-shaped snack product
Colour: Natural white, yellow, multicolour or buyer-specific
Taste: Plain, salted, spicy or custom flavour
Moisture: Typically 8–12% depending on product type
Texture After Frying: Light, crispy and crunchy
Breakage: Controlled as per grade and buyer requirement
Shelf Life: 6–12 months for ready-to-fry; 3–6 months for ready-to-eat
Storage: Store in a cool, dry and hygienic place away from moisture and sunlight

Applications

Bhungla / Puffed Snack Sticks are suitable for:

  • Indian grocery stores
  • Ethnic food supermarkets
  • Snack importers and distributors
  • Restaurants and foodservice
  • Party snack packs
  • Kids’ snack packs
  • Private-label snack brands
  • Wholesale and bulk snack markets
  • Ready-to-fry snack category
  • Ready-to-eat namkeen/snack category

Packaging Options

Retail Packs: 50g, 100g, 200g, 250g, 500g, 1kg
Bulk Packs: 5kg, 10kg, 20kg, 25kg
Packaging Type: Food-grade laminated pouch, BOPP pouch, LDPE liner, corrugated export carton
Private Label: Available as per buyer’s artwork and market requirements

Export Markets

Nature Crown supplies Bhungla / Puffed Snack Sticks to international markets including USA, Canada, UK, UAE, Saudi Arabia, Qatar, Oman, Kuwait, Bahrain, Australia, New Zealand, Singapore, Malaysia, South Africa, Kenya, Tanzania, Europe and other global destinations.


Quality & Compliance Support

We support buyer requirements such as:

  • FSSAI-compliant sourcing
  • Batch-wise quality checking
  • Product specification sheety
  • Certificate of Analysis, if required
  • Halal / Kosher support, if required
  • Private-label documentation support
  • Export invoice and packing list
  • Certificate of Origin
  • Buyer-specific packaging and labelling support

Why Choose Nature Crown?

Nature Crown focuses on delivering Indian food products with reliable quality, transparent communication and export-friendly packaging. We help global buyers source Bhungla / Puffed Snack Sticks with consistent puffing, attractive appearance, proper documentation and competitive pricing.

Our goal is simple: to deliver trusted Indian snack products from India to the world with quality, affordability and long-term buyer satisfaction.